Greenville

Inspired by sister restaurants in Charleston, Atlanta, Charlotte, DC, Nashville, Raleigh, and Jax Beach, O-Ku Greenville's menu provides a fresh and innovative take on traditional Japanese sushi and cuisine. The restaurant offers rare and unique dining options with traditional sashimi and specialty rolls, highlighting seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.

Reminiscent of traditional Japanese culture, O-Ku’s menu is comprised of signature starters, contemporary Japanese entrees, and seasonal traditional sushi that reflect the uniquely designed space. The beverage program is built around quality ingredients that celebrate Japanese culture and Greenville's best purveyors with a sophisticated blend of specialty cocktails along with premium sake, wine, and local beer selections.

Partners & Purveyors

At O-Ku, we are passionate about supporting our local farmers and fishermen and proudly showcase their bounty throughout our menu

True World Foods
Hass Brothers Produce
Upstate Greens
KGI Moon and Sea
Yamasho
Heywood's Provision
Korin